The bull exhibits a strong, straight topline and a deep, broad chest, which are important for maintaining balance and strength. The body is well-proportioned, with a good length from shoulder to hip, contributing to the overall structural soundness. The sturdy legs and wellformed hooves suggest excellent mobility and durability ,outstanding combination of muscularity, structural soundness, and good overall health. Its robust frame, strong legs, and balanced conformation make it a top choice for breeding programs focused on improving both meat quality and overall herd productivity. This bull’s well-rounded characteristics make it a valuable addition to any operation aiming for high performance in both beef and dairy production contexts. Growth , milk and carcass EBVs all above average but not too high for extensive production.