The depth and width across the body indicate strong meat production potential, with a well-balanced distribution of muscle throughout its frame. The bull has a straight topline and a deep, broad chest, both of which are essential traits for a long-lasting, productive animal. The legs are sturdy and correctly positioned, with strong pasterns and well-formed hooves,
indicating good structural integrity The neck is thick and muscular, blending seamlessly into the shoulders, which enhances the bull’s overall balance and strength This bull’s overall conformation suggests it is well-suited for dual-purpose roles, with the ability to contribute to both beef and dairy production. Genetically producing strong calves at birth , slightly above average growth figures , very good milk and carcass EBVs